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How to eat 60 g protein a day on a vegetarian Indian diet

PeakX · Protein plans · Updated 2026-11-11

60 g protein suits someone of about 27–38 kg who lifts (1.6–2.2 g per kg). Here is a vegetarian day that gets there: 69 g protein in 1,637 kcal.

1,637kcal
69 gprotein
221 gcarbs
50 gfat

The day

FoodPortionkcalProtein
Breakfast27412 g
Paneer sandwich1 sandwich27412 g
Lunch62228 g
Palak paneer1 katori24715 g
Roti3 roti29710 g
Cucumber raita1 katori784 g
Evening snack15210 g
Sprouts salad1 katori15210 g
Dinner59019 g
Moong dal1 katori1769 g
Mixed veg sabzi1 katori1223 g
Plain rice1½ katori2937 g
Day total1,63769 g

Where the protein comes from

FoodPortionProteinShare
Palak paneer1 katori15 g21%
Paneer sandwich1 sandwich12 g17%
Sprouts salad1 katori10 g15%
Roti3 roti10 g14%
Moong dal1 katori9 g13%
Plain rice1½ katori7 g10%

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Food numbers are estimated from IFCT 2017 (National Institute of Nutrition) values, rounded, and not yet reviewed by the PeakX nutrition team. Targets use the Mifflin-St Jeor equation, the same one the app uses. For guidance, not medical advice. Updated 2026-11-11.